Aquaculture

Responsible Aquaculture Supply Chains

Connecting farms, feed, suppliers, processors and markets through sustainability, traceability and compliance systems — built for how shrimp and fish actually move in India.

One Pond Can Cost You a Market.

A processor may draw from a large number of ponds across a season, through agents, in lots that are pooled before they reach the plant. Each pond has its own stocking date, its own feed, its own treatment history, its own water source. Much of that is known to the farmer and often to nobody else.

It becomes everybody’s problem further down the chain. A residue finding, a mismatch between claimed and actual origin, or a missing farm registration can quickly become a problem for the consignment, the plant and the exporter.

Buyers have responded by asking for farm-level data before the order, not after the incident. That is a reasonable request and an operationally hard one, because the record has to be created at the pond, by the farmer, in the season, and survive every transfer after that.

Where the Evidence Comes From — and Where It Goes Missing

  1. Hatchery
  2. Farmfeed enters here
  3. Agentaggregator
  4. Processor
  5. Exporter
  6. Buyer
Feed enters from the side and is frequently among the least documented inputs in the chain. Origin can be lost at aggregation, where lots from many ponds are pooled into one consignment.

We work at both points. Feed is one of the places where a responsible-sourcing claim becomes difficult to substantiate, and aggregation is where farm-level traceability either holds or stops.

What We Do

From farm and feed supply to processor and buyer, S360 helps organisations establish responsible production and sourcing systems, connect farm-level records to downstream traceability, manage evidence, and operate the buyer and market requirements that apply.

Advisory · Implementation · Digital

Where that applies here

  • Source-level information
  • Farm and feed traceability
  • Responsible sourcing
  • Due diligence
  • Risk monitoring
  • Supplier management

Standards and Market Requirements

S360 works with applicable standards, regulations and buyer requirements, including ASC, BAP, SHAPHARI, registration and licensing requirements, residue controls and buyer conditions.

Where standards or certification are relevant, these systems can also support certification readiness and independent assessment.

Running It, Not Just Designing It

Farm data is generated in the field, often on paper, often by someone whose primary job is the crop rather than the record. A system that depends on that data being re-entered later, correctly, by someone else can become difficult to sustain from one season to the next.

Supplier & Vendor Management
Register farms, hatcheries, feed mills and agents; capture registration, location and licence data at onboarding
Traceability
Link consignments back through aggregation to ponds, with volumes that reconcile
Certificate & Standards Management
Track farm, feed and plant certificates, their scopes and expiry dates
Due Diligence Platform
Risk-assess farms and feed suppliers, record evidence, schedule reassessment
Workflow
Route corrective actions from finding to verified closure, with a record of who closed what

Working Alongside the Systems You Already Report Into

Where an authority or a buyer already operates a traceability system, S360's role is to help organisations maintain the underlying supplier, farm, transaction and evidence records, and connect them to the reporting or traceability processes they need to operate.

Services are scoped around the organisation's requirements. Digital modules may be offered independently, as part of implementation engagements, or as integrated solutions, depending on client requirements.

Explore the platform →

The People Who Create the Record

The first record in a seafood chain is made at the pond by a farmer, and the second by an agent at collection. Neither is usually thinking about a buyer audit. Both shape whether the chain remains traceable when a buyer asks for evidence.

We train the people who make those records: farmers and farm supervisors, hatchery and feed-mill staff, collection agents, plant QA teams, internal auditors and the managers reviewing what comes back.

Capacity Building →

Who We Work With

Shrimp and fish farmers · Farmer groups and clusters · Hatcheries · Feed mills · Agents and aggregators · Processors · Exporters · Importers and retail buyers

Tell Us About Your Farms

How many, how they reach you, and what your buyer is asking for. We will tell you what a defensible system looks like from here.